Weyermann Caramunich Type 2

13227M

Weyermann Caramunich Type 2

Regular priceR 40.00
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Made from the finest German quality brewing barley. Due to our special caramelization process, a complete caramelization within the grain is achieved. This malt is perfect for amber to dark copper colored beers and intensifies the malt body.

Sensory: pronounced caramel aroma with pastry notes

Caramel malt for malt forward beer styles, typically for:

  • Pale Lager; Festival beer
  • Amber Lager; Maerzen, Smoked beer, Kellerbier, Bamberger Maerzen, Rauchbier
  • Dark Lager; Schwarzbier
  • Bock; Helles Bock, Dark Bock, Ice Bock, Weizenbock
  • Amber Ale; English Pale Mild Ale
  • Brown Ale; English Dark Mild Ale
  • IPA; Brown IPA
  • Strong Ale; British Strong Ale, Imperial Red Ale
  • Stout; Irish Stout, Oatmeal Stout, Russian Imperial Stout
  • Porter; Coconut Porter, Chocolate Porter, Brown Porter, Robust Porter, Smoked Porter, Imperial Porter

Recommended addition: up to 10%

Enzyme activity: none

Color:
110 – 130 EBC
41.9 – 49.5 Lovibond

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