10420
Traditional Series - Northern Star Bitter
- In stock, ready to ship
- Inventory on the way
Pours dark amber with red hue. Dark fruit aroma, plums, raisins and very subtle hints of aniseed, nice and earthy. Initial sweet fruit flavours, with a firm bitterness that cleans out nicely to leave a good fruity aftertaste.
ABV Approx: 4.2%
IBU: 26-34
Optimal Fermenting Temp: 20 - 25ºC
Makes:23 L
Yeast: Standard Ale Yeast 5g
Brewing Sugar Required:
1.2kg Pure Liquid Malt Extract or 1kg Dextrose
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