BrewCraft Suth Africa

DIY Brewing and Distilling

  • Home
    Home This is where you can find all the blog posts throughout the site.
  • Categories
    Categories Displays a list of categories from this blog.
  • Tags
    Tags Displays a list of tags that has been used in the blog.
  • Bloggers
    Bloggers Search for your favorite blogger from this site.
  • Team Blogs
    Team Blogs Find your favorite team blogs here.
  • Login

COLD STORE (LAGER) YOUR BEER

Posted by on in Brew Craft Blog
  • Font size: Larger Smaller
  • Hits: 7563
  • 0 Comments
  • Subscribe to this entry
  • Print
  • PDF

BREWING TIP - COLD STORE (LAGER) YOUR BEER

Storing beer under refrigeration, called laagering, helps to clear beer rapidly. At lower temperatures it is more difficult for the yeast, tannins and proteins to remain suspended. Cold stored beer will clear much more rapidly than beer stored at room temperature. Note that if you are bottling or naturally carbonating a keg, you need to wait for the beer to become fully carbonated before laagering. Otherwise laagering may slow or kill the yeast resulting in a poorly carbonated beer. Keep cool and drink home brew!! Happy brewing, lagering and most of all drinking!!

0
Trackback URL for this blog entry.

Comments